Promotion Period
This promotion is valid from 25 March 2026 to 10 April 2026 (inclusive).
Offer Summary
Enjoy £200 off professional courses using code SPRING200 at checkout. Eligible courses include:
- Essential Cooking
- Chef Skills
- Nutrition in Culinary Practice
- Essential Bread & Patisserie
Enjoy £50 off entry-level and specialist courses using code SPRING50 at checkout. Eligible courses include:
- Absolute Beginners
- Basics to Baker
- Cooking with Confidence
- Introduction to Patisserie
- Plant-Based Cooking
Please note: The Duke of Edinburgh’s Bronze and Silver Skills for Young Chefs course is excluded from this offer.
Eligibility & Offer Details
- This offer is open exclusively to Leiths Online Cookery School customers.
- Enter the relevant code (SPRING200 or SPRING50) at checkout to apply the discount to eligible courses.
- Discount codes cannot be combined with any other promotions, discounts, or offers.
- The discount may also be applied when purchasing a gift voucher.
- For courses purchased using an instalment plan, the discount will apply to the first upfront payment only.
Additional Terms
- Offer valid only during the stated promotion period.
- Leiths Online Cookery School reserves the right to amend or withdraw this offer at any time.
- Standard Leiths Online Cookery School terms and conditions apply.